In late October 2024, Hong Kong actress Natalie Tong (唐詩詠) expanded her repertoire by opening 33 Cubread, a Japanese-style bakery located in the bustling district of Causeway Bay. The bakery has quickly become a culinary hotspot, attracting throngs of customers eager to sample its artisanal offerings.

A Star's Foray into Baking

Natalie Tong, renowned for her extensive acting career, ventured into the culinary world with 33 Cubread. Demonstrating a hands-on approach, she has been seen serving customers and restocking shelves, much to the delight of fans. Her active involvement has contributed to the bakery's popularity, drawing patrons not only from Hong Kong but also from regions like Macau, Shenzhen, and Malaysia. 

Artisanal Offerings

33 Cubread specializes in Japanese-style bread, with signature items including Danish pastries, "raw toast," and cube croissants. These delicacies are crafted in-house using premium Hokkaido flour and milk, ensuring a soft and flavorful experience. The bakery operates under the expertise of celebrated Japanese baker Yoshiyuki Kawashima, known for his popular bakery, nichinichi, in Kanagawa Prefecture. 

 

Overwhelming Response

Since its soft opening, 33 Cubread has experienced overwhelming demand, with lines stretching past neighboring stores and products selling out by early afternoon. The bakery has increased production to approximately 1,000 loaves daily to meet customer demand. To manage the high volume, measures such as limiting the number of items per customer have been implemented. 

 

A Culinary Gem in Causeway Bay

Situated in Causeway Bay, a district renowned for its diverse shopping and dining options, 33 Cubread adds a unique flavor to the area. Its success reflects the dynamic culinary scene of Hong Kong, where traditional and modern tastes blend seamlessly.

For those seeking a taste of artisanal Japanese-style bread, 33 Cubread offers a delightful experience, combining quality ingredients with the personal touch of its celebrity owner.